My favorite non-alcoholic beer: Clausthaler unfiltered

I really like non-alcoholic beer: it is refreshing in summer, nourishing in winter and have tons of health benefits. Unfortunately, I had hard times trying to find a non-alcoholic beer to match my taste.

I am not a gourmet expert and I don’t know how to express the things that I don’t like in a regular non-alcoholic beer. It lacks something, it has too much of something else, its consistency is strange, my tongue would feel odd… Does this make any sense?

A certain period of time I’ve drunk radlers (half beer, half lemon juice – or some other juice) but I didn’t like them very much because: 1. They did contain alcohol and 2. Too much sugar. I don’t like consuming sugary food on a daily basis, plus I don’t think it is healthy either.

Clausthaler unfiltered – the taste

I was extremely content when I discovered the Clausthaler unfiltered, dry hopped, non-alcoholic, beer. Yet again, I can’t really describe the taste and why I prefer this one to the other non-alcoholic beers, but it is more consistent and the taste is more temperate. It certainly doesn’t taste like a normal beer, you can feel the lack of alcohol taste, but I like it even more this way.

Its history

Clausthaler unfiltered is a german premium non-alcoholic beer, produced in Germany. I think it is important to know that unlike other beer companies, they produced, from the beginning, non-alcoholic beers. This is their specialty. And they are very good at it.

How much does it cost and where to find it?

In Germany, I buy it from normal stores. I pay around 1 EUR for a 0.33 bottle. I think it is easy to find it anywhere in Europe. Before I started to write this article I googled this beer to see what other people say about it. I was surprised to see Australians and Americans complaining that they don’t find it in their countries.

Did you drink the Clausthaler non-alcoholic beer? If yes, what do you think about it?